I tried 3 garlic-bread recipes from Ina Garten, Guy Fieri, and Rachael Ray to see which is the best. Garten and Ray's were good, but there were a few issues that knocked them out of the top spot.

This appetizer balances creamy brie cheese with tart caramelized apples and earthy roasted garlic. Instructions: Heat the oven to 400 degrees. Remove the papery outer layers of the garlic bulb and ...

One of my favorite things to grow and harvest is garlic. It's so satisfying and the taste? Outrageous. You might think you love garlic but until you've eaten garlic you've grown yourself, you have no ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Since my daughter’s pescatarian, dinners ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Roasted garlic, made easy.

A good crusty loaf of bread, softened butter, and fresh garlic are all you need to make garlic bread. Use the "Hasselback" technique for delicious, buttery garlic bread without the mess. For a sweet, ...

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This dish is inspired by the rotisserie chicken and sauce from El Asador de Nati in Córdoba. The base for the rich, extremely flavorful pan sauce comes from the chicken pan drippings and a whole head ...