Pan fry fish in olive oil until golden brown and fish starts to flake apart. Remove fish from frying pan. Remove excess grease from frying pan. Add shallots, capers, lemon juice and wine to pan.

John Childs, a recent visitor from the state of Texas, visited Chautauqua County to fish Lake Erie for tasty summertime walleye. Photo courtesy of Forrest Fisher As the peak of summertime is achieved ...