Assembling potstickers may feel intimidating at first, but these tips will make the experience easier (and more successful). Keep the dough moist. The drier the dumpling skins get, the tougher they'll ...

Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

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Refinery29's My Kitchen Sink is an exploration of our most meaningful recipes — the go-to dishes that we turn to time and again. Not only do we enjoy eating them, and have the the assembly mastered, ...

Are you craving some comfort food? These easy chicken dumplings are a warm, hearty hug in a bowl. This recipe is perfect for beginners and seasoned cooks alike, offering a delicious homemade meal with ...

Sometimes dinner arises from a well-laid plan that includes time for a leisurely trip to the grocery store. The same cool, calm cook who put together this plan then casually chops and dices everything ...

Much like the divisive "Is a hot dog a sandwich?" debate, defining a dumpling can be contentious. Around the globe you'll find a rich diversity of offerings that carry the label—stuffed or whole, ...

Dumplings may seem very intricate, but even a mediocre “chef” like me can make these delicious dumplings! You have the option of steaming or pan-frying them, but either way, you won’t regret making ...

This simple version of chicken and dumplings has a big, bright flavor thanks to a generous pour of tart white wine. Instructions: Add the chicken broth, wine, 2 cups of water, salt, pepper and chicken ...