For those among us who know that nibbles make the best meals of all, cheese fondue is a supreme example of snack-for-dinner offerings. With dippers like artisan bread chunks, chopped fruits and ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

I have a confession to make. I have eight fondue sets in my home. Yes, eight. Because fondue is awesome. Not only is dipping food into a pot of molten cheese and wine a really old way of eating ...

Cooking the fondue in a shallow cast-iron skillet means you can dip away to your heart’s content—no skewers needed. Can you believe it’s totally vegan? Serve it with mini sweet peppers, Brussels ...

In a large saucepan over high heat, bring beef broth to a boil. Add minced green onions, garlic, mushrooms, cilantro, ginger and soy sauce. Reduce heat and simmer, covered, 15 minutes. Transfer ...

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From the editors of Food & Wine magazine: Melty, gooey, cheese fondue served in an edible squash vessel is the ticket to impressing guests at your next dinner party. "There is hardly anything better ...

What could be more comforting or fun on a night in than breaking out a fondue pot? Fondue pots can be the perfect complement to entertaining a group of friends or making a date night special. Simply ...