Sometimes you just feel like having some sprinkles in your life, right? Chef Candice Kumai is here to share her vegan funfetti cake to scratch that itch. There’s nothing quite like a piece of ...

Chances are, you've had a birthday party and have been too stuffed to have more than a tiny slice of cake. This buttercream-frosted Funfetti dessert takes care of that problem with its insanely cute ...

Yellow cake plus sprinkles equals the funfetti flavor we grew up loving from Pillsbury. Since us '90s kids can't get enough nostalgia in our lives, it makes sense we need everything to be ...

Rainbows and their close relatives, unicorns, have infiltrated everything from bagels to Frappuccinos. But to me, an edible rainbow in its most unadulterated form (as unadulterated as waxy ...

The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and recreational programs in New York City. Here, Chef Jenny McCoy of ICE’s School ...

Credit: Photo: Ryan Liebe; Food Styling: Janette Zepeda; Design: The Kitchn For many, confetti cake is synonymous with birthdays — and it’s no wonder why. Stately yet playful, dotted with colorful ...

For many, confetti cake is synonymous with birthdays — and it’s no wonder why. Stately yet playful, dotted with colorful speckles, and bursting with vanilla richness, confetti cake brings the party to ...