The rich flavor of lamb makes for an exceptional burger experience. We decided to pair delicately spiced ground lamb patties with a colorful beet tzatziki, pan-seared halloumi cheese, and a drizzle of ...

In her Greek-inspired burger recipe, Stewart pairs a juicy, parsley-filled lamb patty with toppings a lot fresher than your standard slop of ketchup and slice of American cheese. Instead, her patties ...

This is our go-to lamb burger when the sun comes out and we can finally fire up the grill. I’ll be honest…lamb is not my go-to meat. It’s rare when I eat it, and if and when I do eat it, I find I like ...

Note: A zesty sauce made with feta cheese, Greek yogurt and mayonnaise tops this richly flavored fresh mint and oregano-infused lamb burger. From Meredith Deeds. To make the Feta Yogurt Mayo: In a ...

One bite of this lamb burger will instantly transport you from your backyard to the Greek Islands. The PaleoHacks recipe saturates a grass-fed lamb patty with flavorful Mediterranean spices — all ...

On a trip to Greece, Dr. Jessica B. Harris was wowed by the flavors and aroma of lamb cooked over the spit. She would often dream of this meal, but knew that such dishes were harder to make when you ...

Burgers are undeniably one of Minnesota's most cherished foods. While we may be more well known for hot dish, I'd bet dollars to doughnuts that most of us would leap over a potluck table full of ...

The rich flavor of lamb makes for an exceptional burger experience. We decided to pair delicately spiced ground lamb patties with a colorful beet tzatziki, pan-seared halloumi cheese, and a drizzle of ...

Place this gorgeous leg of lamb at the center of your holiday table and you'll be hearing "ooh's" and "ahh's" from all your guests. The garlicky, herbaceous rub creates a flavorful crust that will ...