Sabin Lomac and Jim Tselikis, founders of Cousins Maine Lobster, stop by TODAY to share an easy way to upgrade classic comfort foods with Maine lobster: add it to a melty grilled cheese or to tacos.

This sandwich is our childhood in a bite: simple and indulgent. It is a great way to introduce people to lobster — through a familiar and timeless recipe. Swap option: Try this with crab meat.

Sabin Lomax and Jim Tselikis, the co-founders of Cousins Maine Lobster, join TODAY to share their recipes for a mini lobster grilled cheese with lobster bisque and crab goat cheese flatbread! I tried ...

YORK, Pa. — Olivia's is putting a seafood twist on one of the most versatile sandwiches of all time: the grilled cheese. Butter poached lobster and seasonal avocado stuffing take the sandwich from ...

CLEVELAND, Ohio (WOIO) -Lanning’s Restaurant in Akron recently went through a multi-million dollar renovation. The Akron steakhouse has been around for 30 years and has retained it’s core kitchen ...

Who says lobster rolls have to be boiled? Today, we’re grilling lobster tails for maximum flavor, then basting them in a ...