It's hard to resist the allure of freshly baked kolaches. Still warm from the oven, the slightly sweet, pillowy dough cradles a generous portion of fruity filling to accompany your cup of coffee on a ...

There aren’t too many foods that really tug at my homesick Texan heartstrings the way kolaches do. Kolaches are a Czech pastry made of tender, brioche-like bread filled with sweetened cream cheese, ...

ELBA — The art of making kolaches is an old world tradition brought to this country by the Slavic immigrants who settled the plains of Nebraska generations ago. That tradition continued, along with a ...

From left: Brenda Hamilton, Lori Schmeiser and Janann Anderson combine sugar and a thickening agent that will be added to fruit filling as volunteers prepare kolach fillings Tuesday for baking ...

Homemade bread lovingly handcrafted, baked in a kitchen and then straight to your table — Czech out Matka Kolache at the Wichita Falls Farmers Market. The cottage bakery is a small, independent ...

They might have been made only traditionally in the Czech Republic, but kolaches are sold by a chain in the States these days, and that means one thing: reinvention. Kolache Factory’s annual Create a ...