My younger sister, a vegan, gluten-free home cook extraordinaire, introduced me to this microwaveable oatmeal recipe, which I like to call "microwaveable oatmeal cookie," because the texture and taste ...

Stir occasionally. Stirring disrupts the starch network and breaks up bubbles before they swell into one big surge. On the ...

Did you hear the one about the shrinking cereal boxes? Unfortunately, it's not a joke. After Kellogg's cut the size, but not the price, of cereal boxes a couple of months ago, we got to thinking about ...

If you're looking for a hearty meal, whether sweet or savory, nothing warms you — and fills you — up like a bowl of freshly made oatmeal. While many recipes, like Bobby Flay's easy go-to oatmeal, call ...

Add pumpkin puree and almond butter to a mug and mix until fully combined. Stir in oatmeal. If mixture is too dry, splash a bit of nondairy milk and continue mixing. Press mixture down until it's flat ...

Place the oats and water in a microwave-safe cereal bowl that has a capacity of at least 2 cups. Microwave, uncovered, on high, until the oatmeal is thick and almost all of the water is absorbed, ...

Most offices that have snacks around probably packets of microwave oatmeal. They’re easy snacks and breakfasts, and you just need a bowl and some water, but they’re a little boring. The fix is easy: ...

After Kellogg cut the size (but not the price) of cereal boxes a couple of months ago, we got to thinking about oatmeal. With a new school year starting and grocery prices climbing, today's recipe for ...