He’s eaten everything from a huge serving of noodles covered in melted Blue Heat Takis to an entire 10-pound king crab coated in cheese sauce, all in the name of online fame — and profit. In 2014, ...

Vivienne Lewis works for The University of Canberra and is a member of the Australian Psychological Society. Sijun Shen does not work for, consult, own shares in or receive funding from any company or ...

This mukbang features a rich mac and cheese made with goat cheese and finished with a savory stuffing topping.

Food pyramid faces scrutiny as Ben Carson reveals why Americans don't have to eat meat My Dad Was Gay — But Married To My Mom ...