Mention Tirunelveli or Panruti, memories of ‘halwa’ and ‘cashew’ pop out immediately. Manapparai has a similar distinction, thanks to its unique “murukku”. This is a common snack made anywhere but the ...

Trichy: Diwali, the festival of lights, has become a festival of sweets in Trichy, with the public preferring not only traditional sweet varieties but also new varieties such as baklava, an Arabian ...

With Deepavali just around the corner, murukku has once again become a festive staple in Hindu households across Malaysia. The festive season presents an opportunity for sellers of this iconic Indian ...