What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...

Fresh, ripe cherries mingle with charred chicken and caramelized onions between layers of flaky pie crust, making these delicious, savory cherry hand pies with chicken a favorite among family and ...

Lovers of Greek phyllo pies know that pleasure can hinge on a crust’s ample surface area — but the key to maximizing this? A spiral. A standard slice of phyllo pie offers a soft filling blanketed by ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, baked goodness. March 14 is Pi Day in honor of the first three digits of the ...

(CNN) — Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, baked goodness. March 14 is Pi Day in honor of the first three digits ...

March 14 is Pi Day in honor of the first three digits of the mathematical constant π (3.1415…). But it’s also a flimsy, yet delicious, excuse to celebrate an enduring culinary concept: the many edible ...

These warm Uncrustables-style sandwiches are a classic campfire treat. You even customize the pies by giving them sweet or ...

Treat this beef pot pie as a weekend project (quick it’s not) and your Sunday supper will be off the charts. As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, ...

The first chilly autumn breeze brings that familiar smell: pumpkin spice. This ubiquitous concoction of cinnamon, ginger, nutmeg, cloves and (sometimes) allspice flavors our lattes, pies and pumpkin ...