This easy, Thai-inspired chicken stir-fry makes good use of two favorite summer farmers market finds -- basil and chili peppers. My kitchen garden is often a hit or miss proposition, depending on how ...

My kitchen garden is often a hit or miss proposition, depending on how hungry the fat (and happy) groundhog who lives under my shed is on any given day or week. But I almost always can count on ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice. It’s quick to prepare and packed with delicious flavors, making it ...

Every Thai cook has his or her version of grapow, a spicy stir-fry made from bits of meat and basil and often topped with a crispy fried egg. This recipe is adapted from the 2017 Thai cookbook "Night ...

I have enjoyed spicy basil chicken in a slew of restaurants across the country. But the extra-tender slivers of chicken, delicately cooked to perfection, are something I can’t replicate at home. It ...

“Bring something new to your holiday dinner table with corn krapow. This vegetarian twist on pad krapow (aka spicy basil chicken, one of Chrissy’s all time fave Thai street foods), is packed with ...

My kitchen garden is often a hit or miss proposition, depending on how hungry the fat (and happy) groundhog who lives under my shed is on any given day or week. But I almost always can count on ...