It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...

If you have just unboxed a shiny new air fryer following the holiday gifting season, these easy-to-make recipes are perfect ...

Delivering the same set-it-and-forget-it convenience of baking but typically with a shorter preheating wait, air-frying is ...

A Chinese-inspired dumpling dish packed with flavor and boosted with veggies. This dumpling dish is an easy introduction to cooking with Chinese flavors, delivering key nutrients with great taste.

Edamame, the young and tender form of soybeans, is a nutrient-dense superfood packed with plant-based protein, fiber, and essential vitamins. As per experts these green beans are not just delicious, ...

Edamame hummus with a spicy twist is a delicious way to enjoy this protein-rich snack. The combination of edamame and spices makes for a creamy, flavorful dip that goes perfectly with fresh vegetables ...

Edamame is the Japanese word for fresh, young soybeans harvested early in the growing season. Though its exact origin is unknown, edamame has been traced back to ancient China. Edamame can be prepared ...

Edamame hummus is the perfect way to boost protein and antioxidants in dip form. This hummus tastes great on veggies or crackers. Edamame hummus is the perfect way to boost protein and antioxidants in ...

Spice up your snack game with this high-protein edamame recipe! 🥢 Quick, easy, and packed with flavor, these spicy edamame pods are perfect for a healthy boost anytime. Ideal for pre- or post-workout ...

The nutrition geek in me is on full display when I talk about soy foods — I could be accused of getting overly giddy about them. Here’s why: Soy is one of the few plant foods that’s a complete protein ...