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We’re now in the nothin sounds good for dinner season so here’s an easy one pan meal my family loves! INGREDIENTS 1 lb of chicken breast, cut into cubes 1 tbsp olive oil 1/2 tsp each salt and pepper 2 tsp chili powder 1 tsp each of cumin and dried cilantro 1 tbsp minced garlic 10 oz can of Rotel (not drained) 8 oz can of tomato sauce 1 1/2 cups of chicken broth 1 cup of long grain white rice (uncooked & rinsed) 2 cups of shredded Colby Jack cheese Sour cream Cilantro Buffalo Wild Wing’s Southwes

Part 2 of New Year’s dinner starting it off right, with a baked ham, bbq ribs, loaded Black Eyed Peas, macaroni and cheese, meaty collard greens, white rice, cornbread, and don’t forget the Texas Pete and cold Mountain Dew #h#happynewyeard#dinner

Creamy Tuscan Chicken with Mash Potatoes 🍲Ingredients: 1 chicken breast, cut in half (season with olive oil, paprika, salt, and pepper) 2 tbsp oil 1 tbsp butter 1 medium onion, diced 2 cloves garlic, minced 6–7 mushrooms, sliced 1/3 cup sun-dried tomatoes (with some of the oil) 3 cups spinach 3/4 cup heavy cream 1 tbsp paprika 1 tbsp Italian seasoning Salt and pepper, to taste 1/2 cup freshly grated Parmesan cheese Mashed Potatoes: 5 medium potatoes, peeled 2 tbsp butter 1/4 cup heavy cream 3 t