The BEST MAC & CHEESE This is my way of making Mac and Cheese and it turned out aaaaamazing! Today I broke my record and fed 230 students plus had left overs so I fed over 250 with this recipe. What I used: 20lb elbow pasta 10lb medium cheddar cheese 10lb Monetary Jack cheese 64oz Velveta Cheese 2 gallons of milk 2- half gallon heavy cream 6 Tbsp chicken bouillon 6 Tbsp salt 4 Tosp garlic powder 4 Tbsp smoked paprika 4 Tbsp ground mustard 4 Tbsp Dijon mustard 6 box's (10lb) Tyson popcorn chicken

COME WITH ME AND @Iris Kendall TO NYC!! Thank you America for this crazy best friend 🕺🏽🤞🏽NYC WE HERE

The BEST Taco Bell Order (To Me) - the luxe boxes are always going to be the best value and the ability to custom is mid proofing at its best #foodreview #foodie #tacobell @tacobell (NOT sponsored)